Basic Vanilla Cookie Dough
This versatile recipe is the perfect base for so many cookies from cutouts to balls and even spritz. With a bit of substitutions, you can […]
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Walnut Cookies
An old recipe from my great-grandmother, but definitely one that stands the test of time. These delicious cookies are extremely delicious and versatile. Eat them plain,
Cucumbers: A Grandpa and Grandson Get Pickling
I was in the middle of working when my 10-year-old walked up to me and said, “Grandpa and I just made pickles.” Before I could
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A Summer Tradition
“But it’s tradition,” said Nicole, responding to the idea that we weren’t sure if we would make it to Ohio to visit the grandparents this
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Favorite Finds from the Fancy Food Show
A few weeks ago I found myself in New York at the Summer Fancy Food Show. Everything from artisanal cheeses and chocolates to grilling sauces,
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Cherry Gelato
Soft, sublime and slightly sweet, this cherry gelato recipes will transport you to Italy and beyond. We use the De’Longhi gelato maker to create
Cucumber Mint Margarita Ice Pops
The beauty of making ice pops yourself is that you can use nearly any ingredients that you desire. Fresh cucumbers and mint provide for a
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Grilled Plantains with Grated Coconut and Salt
Don’t turn the grill off until you’ve thrown the plantains on the heat. This simple recipe, marrying the sweet flavor of plantains with coconut,
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Simple Vanilla Ice Cream
Refreshing and simple to make, the pure taste of vanilla ice cream is enjoyed served alone or with a variety of toppings. We like to
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Ultimate Ice-Cream Sandwiches
Rich, chocolate wafers can be transformed into delicious ice-cream sandwiches when filled with your favorite store-bought or homemade ice cream. We like the Yin and
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