Butternut Squash with Tangerine and Sage Glaze
Take advantage of the delicious flavors of the season by pairing the butternut squash with a citrus flavor and a bit of sage. Warming and […]
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Apple Pie
Apple pie is a favorite all y ear ’round, but when it comes to the holidays, it is a must. Make a traditional apple pie,
Corn Bread, Wild Mushroom, and Pecan Stuffing
This delicious corn bread stuffing is delicious when stuffed inside the bird, but is equally delicious when baked in a buttered baking dish. Serve it
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Quick & Easy Turkey Stock
A quick and easy homemade turkey stock, which can be made without starting from scratch Note: make double if following Salt Roasted Turkey recipe 8
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Salted Roast Turkey with Herbs and Shallot-Dijon Gravy
A delicious salted roast turkey, complemented by a flavorful gravy creates a deliciously tender and juicy bird for your Thanksgiving celebration. (Heck, it’s great any
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Thanksgiving Planning: The Tools
With just 2 ½ weeks to Thanksgiving, I’m well into my planning mode. I just don’t like it when I leave things to the
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Thanksgiving: Planning
The Family Eats Four Pillars (Planning, Purchasing, Preparing, and Partaking) are important to follow on a daily basis, but during holiday time, it is even more
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Fuzzy Soup: The Importance of Texture
Soup comes chunky, thick, smooth, and thin varieties. But now, according to my daughter, soup can also be described as “fuzzy.” I made Herbed Carrot
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Gnocchi Parisienne
This tasty gnocchi recipe from Jacques Pepin is made with the same dough that is used to make profiteroles, cream puffs and eclairs. But instead
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Embracing Polenta
Italian cuisine has often been referred to as peasant food. In the South, Italians filled their bellies with delicious pasta, while the Northern Italians