My Heart is Filled with Love
It’s been a long 2 months of sheltering in place, and it has been a tremendous time of transition, especially with us all at home […]
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Lifestyle
Seeking Mealtime Inspiration
Time in isolation has taken its toll on all of us. The kids are finding the daily grind of attending school online to be uninspiring.
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Social Distancing. Coming to Our Senses.
As we continue to practice our social distancing, we find ourselves going a bit stir crazy. Stuck inside our house, all 6 of us, and
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Aisle #2 at the Grocery Store
This is a work of fiction. Almost. (See the end for a full list of truths). Sunday morning. 8:15 am at Whole Foods. An employee
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Pâte Fermentée
Makes 16-17 ounces, enough for 1 batch of French Bread. 1-1/8 cups unbleached all-purpose flour (5 oz) 1-1/8 cups unbleached bread flour (5 oz) ¾
Mid-Week Cake Baking
Earlier this week, Greg and I celebrated our 18th wedding anniversary. And, being the thoughtful gift-giver that my husband is, he always presents me with a
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The Neglected Chicken
Last night roasted chicken was on the menu – well, actually it was on the menu the evening before, but it was still partially frozen
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Enduring our Holiday Food Traditions: From Turkey to Fruitcake
During a hike last week, I took the opportunity to catch up on my favorite podcasts – most of which are food related. Don’t ask
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Mom vs Vessels
Dishes done, I retreat to relax, More cups, mugs and glasses Make me stop in my tracks Like bathed in a spotlight, All scattered asunder
Rethinking My Kitchen Influencers
When I think about who influenced me most in the kitchen, the one who prepared those recipes that bring me such joy, eliciting memories, I
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