Garam Masala
1 Tbsp dried miniature rosebuds (optional) 1/2 inch piece cinnamon stick 2 full bay leaves 1/4 cup cumin seeds 1/3 cup coriander seeds 1 Tbsp green […]
Tomato Vodka Sauce
1 large carrot 2 rubs celery with leaves 1 large onion 4 cloves garlic ½ cup extra virgin olive oil 28 ounces San Marzano tomatoes
Tomato Vodka Sauce Read More »
Easy Italian Meatball Soup
Make your own meatballs, or buy them pre-made, this truly is a fast dinner to make. serve alongside a crispy salad, and homemade breadsticks for
Easy Italian Meatball Soup Read More »
Parmigiano-Crusted Rigatoni with Cauliflower and Proscuitto
We call this recipe Tigaroni – named by Nicole who couldn’t pronounce Rigatoni properly. However, our one-picky eater also announced this this is one of
Parmigiano-Crusted Rigatoni with Cauliflower and Proscuitto Read More »
Pork Ribs Dry Rub
Enjoyed indoors or out, a rib dinner is always a family favorite here in our household. This dry rub is easy to make, and whether
Pork and Bacon Kebabs
Fun to make outdoors on the grill, or inside on our grill pan, pork and bacon is a combination that hits a home run in
Pork and Bacon Kebabs Read More »
Sabrina’s Gnocchi
Gnocchi is relatively easy to make yourself, however, whenever we make this recipe, we all remember The great Gnocchi incident. My advice is to make
Grilled Shrimp with Roasted Garlic-Herb Sauce
We found this recipe in Bon Appetit magazine way back in 2001 and love it for its simplicity, taste, and versatility. It can be served
Grilled Shrimp with Roasted Garlic-Herb Sauce Read More »
Sloppy Joe’s
A childhood favorite of ours, this classic Sloppy Joe’s recipe is one that will please everyone all year round. Serve with homemade French Fries, and
Pasta with Mushroom Pesto
1 ounce dried porcini mushrooms 1 medium-sized red onion, peeled 2 medium-sized cloves garlic, peeled 3 tbsp pine nuts 1 tbsp rosemary leaves, fresh or
Pasta with Mushroom Pesto Read More »