Spring (Green) Garlic
A hallmark of spring is the immature garlic that is very versatile, and adds a soft garlicky taste to many dishes. With their long green […]
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May 20, 2013
Spring (Green) Garlic Potato Salad
2 lbs. red white and blue potatoes (or fingerling potatoes) ½ lb green/spring garlic, chopped (using bulb and most of the green ends) 3 tbsp
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