Did you know that you can keep your carrots crisper, longer by following these simple steps?
* Remove the green tops. The greens will continue to draw moisture from the carrots, causing them to go limp. You can enjoy the tops in salads, soups, or by making them into pesto.
* Store your carrots submerged in a tightly covered container filled with water in your fridge, changing the water every 4-5 days. This way your carrots will stay fresh and crunchy for at least 2 weeks.
