2 cups salted roasted almonds (7 ozs)
2 cups salted dry-roasted peanuts (7 ozs)
1 1/2 cups golden raisins (8 ozs)
1 1/2 cups dark chocolate chips (9 ozs)
1/2 cups unsweetened coconut flakes
Directions
In a large bowl, combine all of the gorp ingredients and serve.
Source: Food & Wine Annual Cookbook, 2008.