Refreshing mango and orange are combined with the goodness of coconut water and the smooth rich flavor of Greek yogurt – how can you deny this for breakfast, as a pick-me-up in the afternoon, or simply as a treat?
- 1 cup cold, pure coconut water
- 1 cup nonfat Greek yogurt
- 1 cup frozen or fresh mango chunks
- 3 tbsp frozen orange juice concentrate
- 2 cups ice
Blend coconut water, yogurt, mango, orange juice concentrate and ice in a blender until smooth.
Serves: 2
Source: www.eatingwell.com
