Basic Pasta Dough Recipe

by Laura on April 21, 2017

in Featured Recipe, Main Meals, Pasta, Recipes, Uncategorized

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Whenever it’s time for homemade pasta, we turn to this quick and easy recipe from Bob’s Red 

Mill®.

Combine semolina flour and salt, if using. Add beaten eggs (or egg whites), water and oil. Mix to make a stiff dough.

Knead 10 minutes or until dough is elastic. Wrap dough in a towel or place in a plastic bag for 20 minutes.

Using your preferred method, transform dough into pasta shape desired.

Source: Bob’s Red Mill Semolina Flour packaging

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